Sale

Pure Maple Syrup - Freshly Tapped Wisconsin

- $ 3.00
  • $ 19.99
  • $ 22.99

Description

Our Freshly Tapped Wisconsin Pure Maple Syrup is a Wisconsin Grade A Dark Amber syrup, which is healthier than lighter maple syrup, as it includes a greater amount of minerals and antioxidants.

 It takes 30-50 gallons of sap to make one gallon of syrup — an amount of sap that can take a single mature maple tree and entire sugaring season to produce! ... So while maple syrup is expensive, that price is a natural reflection of both its scarcity and its labor-intensive production.

FREE SHIPPING when you spend $35 or more. Eat Local!